MYR 15.90

MYR 18.00

1 Pack (of 8pcs)

New Zealand Pink Lady Apple

Pink Lady is high acid, high sugar apple with a crisp bite and effervescent finish. It’s a bit more tart than sweet and very refreshing. Pink Lady apples have a bright white flesh and are one of the main varieties used to make pre-packaged apple slices. The unique skin, flesh, and flavor of Pink Lady make it one of the more versatile apples around. It’s great for snacking, salads, sauce, and for any baking occasion.
  • Nutrients
    Vitamin C, Calcium, Iron, Boron, Pectin
  • Package Details
    Pack (of 8pcs)
  • Optimal Storage
    0°C ~ 7°C
 

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Package Dimensions (H x W x L cm) : N/A
Origin : New Zealand

Cripps Pink was the first apples to be awarded a trademarked name. Pink Lady is the trademark name for the Cripps Pink cultivar. What does that even mean, you wonder? It means that growers like Stemilt must obtain a license in order to be able to grow, pack, and market this apple variety under the Pink Lady name. Apples that are sold under the Pink Lady brand name must meet high-quality standards and every apple that goes to market as a Pink Lady has met criteria for sugar content, firmness, color, and blemishes.


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